The pre-historic food with a twist of spices, greens, and veggies. Most of us dislike greens though they are health boosters. This is an easy healthy recipe to rustle up in a few minutes and get all the yum on the taste buds and nutrition for the body and mind. Get your veggies, and chop chop finely to get started. I have loads to finish, but this is an energy and mood booster. Cooking with mindfulness is a thing I have been practicing since long because it does good.

Ingredients

1 onion, tomato, bell pepper, coriander, parsley, mint, lettuce finely chopped

1 carrot grated

1 bowl of maize and wheat flour mix

1 bowl of gram flour, semolina mix

1 spoon of nigella and chia seeds each

1 tbsp dry ginger, chilli, turmeric, black pepper, and coriander powder each

2 tbsp ginger garlic paste, 1 tbsp oregano flakes, 1 tbsp green chilli sauce

salt to taste

2 small glasses of water for batter

Stirr this taste for good health…and how…

Mix all of these ingredients in a large bowl

Add water and stir to make medium thick batter

Brush oil in a pan

Add the batter

Toss it when crispier

Serve with sauce or any side dish of your choice

Health Benefits

All greens sans the sugar and veggie mix on your platter

With a dash of chia seeds and the umpteen health benefits it comes with, could you as for more

Nom Nom this super mellow and yummy evergreen spiced pancakes.